A very special charity event !
Call 508-361-2361 for reservations
The Buffalo Jump gang have
a very special charity event happening this Saturday at the farm!
They are getting a group of chefs together that include Boston Magazine's Best
New Restaurant 2017 award recipient, Dan Amighi, Two-Time Top Chef Contestant, Claudette Zepeda-Wilkins, and Marc Swierkowski
from Ella's Wood Burning Oven, to benefit the Sonoma County Resilience Fund.
Buffalo Jump will be roasting a whole pig, making fresh masa
the chefs will be preparing two special dishes each to be tasted while everyone mingles and enjoys their BYO beverages!
Come meet the chefs, eat some hog, and get to know others in the community.